Hojicha Powder, 50 g
CHF 19.90
Out of Stock
Description
This hojicha powder from Yame, Fukuoka, is made from roasted Japanese green tea. Its caramel and woody notes offer a different profile from matcha. The 50 g format is suited to making hojicha lattes at home.
Specifications
- Weight
- 50 g
- Approx. drinks at 3 g
- ≈ 16
- Price per 100 g
- CHF 39.80
In the cup
Roasted notes, hot or iced.
Hojicha is roasted Japanese green tea, not a grade of matcha. In a latte, ours reminds us of something between chai latte and hot chocolate. That is a tasting impression, not added cocoa or spices.
Your preparation
Latte · glass
3 g · 60 ml water at about 80 °C · 150 to 200 ml milk
- Mix the powder with water first to make a smooth base.
- Add hot or cold milk. Use ice for the illustrated version.
- Taste, then adjust the proportion of milk to your preference.
Plain or latte: a starting suggestion, with the final choice left to your taste.
How to Use
- Start with 3 g of powder and 60 ml of water at about 80 °C.
- Whisk or stir until smooth.
- For a latte, add 150–200 ml of hot or cold milk and adjust to taste.
For professional service, weigh each dose and record the final recipe to keep every drink consistent.
Ingredients
100% roasted Japanese green tea powder (hojicha).
Frequently Asked Questions
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