Journal

Iced matcha latte: a smooth, balanced recipe

Which Matcha Should You Choose for a Matcha Latte?

Premium or Ceremonial? Choose the right matcha for a balanced latte: intensity in milk, colour, bitterness, sweetness and ratio.

Which matcha should beginners buy? A guide by taste and use

Latte, water, baking, low bitterness or budget: choose the in-stock Maison Genkai matcha that fits how you will actually use it.

Buy Matcha Online: 9 Signs of a Reliable Shop

Nine practical criteria to assess a reliable online matcha shop: origin, freshness, price, delivery, service and useful advice.

How to Make a Creamy Matcha Latte at Home

The precise method for a creamy matcha latte: dosage, water at 75–80 °C, sifting, concentrate, milk and fine foam.

Ceremonial, premium or culinary matcha: which one should you buy?

Choose matcha by preparation, with a practical table based on Maison Genkai’s real products and current prices.

Matcha in Lucerne: best spots and where to buy in 2026

Matcha in Lucerne: a concise selection of verified local spots, plus guidance for choosing and making it at home.

Matcha in Winterthur: best spots and where to buy in 2026

Matcha in Winterthur: a concise selection of verified local spots, plus guidance for choosing and making it at home.

Matcha in Bern: best spots and where to buy in 2026

Bern’s coffee scene is one of Switzerland’s most developed for matcha, with Coffee Coaching Club, Drip Roasters, Ferdinand, noy bar caffè and Maison Genkai delivery.