
Recipes
Which Matcha Should You Choose for a Matcha Latte?
Premium or Ceremonial? Choose the right matcha for a balanced latte: intensity in milk, colour, bitterness, sweetness and ratio.
Maison Genkai
Reflections on ritual, presence, and the objects that ground us

Premium or Ceremonial? Choose the right matcha for a balanced latte: intensity in milk, colour, bitterness, sweetness and ratio.

Latte, water, baking, low bitterness or budget: choose the in-stock Maison Genkai matcha that fits how you will actually use it.

Nine practical criteria to assess a reliable online matcha shop: origin, freshness, price, delivery, service and useful advice.

The precise method for a creamy matcha latte: dosage, water at 60–70 °C, sifting, concentrate, milk and fine foam.

Choose matcha by preparation, with a practical table based on Maison Genkai’s real products and current prices.

Matcha in Lucerne: a concise selection of verified local spots, plus guidance for choosing and making it at home.

Matcha in Winterthur: a concise selection of verified local spots, plus guidance for choosing and making it at home.

Bern’s coffee scene is one of Switzerland’s most developed for matcha, with Coffee Coaching Club, Drip Roasters, Ferdinand, noy bar caffè and Maison Genkai delivery.

Where to find traceable matcha in bilingual Biel/Bienne — confirmed Maison Genkai partner venues plus 48–72h delivery from Colombier.